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Our team

Katinka Dorogi

MANAGING DIRECTOR

If I could choose an area of interest that I could ’get lost in’, it would definitely be gastronomy, followed by travelling, Hungary offering a wide platform for both. Visitors from all around the world now have the opportunity to try traditional Hungairan cuisine, QTH programs offering the finest selection of dishes you have to try, which I take pride in. In my freetime I enjoy a good book.

My local favs

  • Local dish: ’lángos’, a fried scone, typically eaten with garlic, sour cream and cheese
  • City /region: the city of Sopron, the region of Lake Balaton and the Danube promenade
  • Must see: Sziget Festival
  • Most beautiful word: ’pogácsa’ (meaning: scone or biscuit)

Professional background

  • Spoken languages: French, English, Italian
  • My area of expertise is creating tailor-made group programs

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Eszter Thurn

DEPUTY MANAGING DIRECTOR

My hobby is tracking and exploring Hungary’s beauties and wandering about it’s unknown scenes. I wished such a profession, where I can use my creativity and have the opportunity to introduce these wonders to visitors. I enjoy my job at the superb team of QTH as I can fulfill both of my above mentioned goals

My local favs

  • Local dish: creamed veal pörkölt with nokedli. (Pörkölt = a traditional Hungarian paprika sauce made of roasted onion, paprika, tomato and green pepper; Nokedli = small egg noodle dumplings, similar to German Spätzle)
  • Region: Bükk Mountains
  • Must see: fall in Bükk plateau and bear’s garlic fields in Bakony Mountains
  • Most beautiful word: ’édesanya’ (meaning: mother)

Professional background

  • Spoken languages: German, English, French
  • My specialty is organizing programs for leisure, cultural and wine groups, and charting new markets

Contact

Mónika Kemény

TRAVEL CONSULTANT

monika.kemeny

I love people and my passion is travelling because I can explore the tiny miracles of new places all around the world. In my opinion Hungary is the country of miracles that I am always glad to introduce to our guests.

My local favs

  • Local dish: Homemade stuffed cabbage
  • City: Székesfehérvár
  • Must see: The region of Lake Velence
  • Most beautiful word: ’aranycsillagom’ (meaning: my golden star)

Professional background

  • Spoken languages: German, English
  • My area of expertise is organizing leisure programs for groups  and boat trips on the River Danube

Contact

Zsuzsanna Jenei

TRAVEL CONSULTANT

I love travelling and I love sports: I don’t mind mixing the two – one of my favourite pastime is biking in Hungary, I am happy to suggest active programs to others. I love tourism, because it is changing continuously- it is easy to find exciting and interesting new challenges.

My local favs

  • Local dish: anything and everything that is made with poppy seed
  • City / Region: the town of Tata, and the area of Lake Orfű in Southern Hungary
  • Must see: the Art Nouveau buildings of Budapest
  • Most beautiful word: ’szellő’ (meaning: breeze)

Professional background

  • Spoken languages: English, French
  • My specialty is organizing programs for leisure groups

Contact

Gilles Fougeron

REPRESENTATIVE IN FRANCE

My local favs

  • Local dish: Goulash soup, the most emblematic dish of Hungary and Dobos Torta, which is an excellent chocolate cake
  • City: the charming Budapest, that is undoubtedly the pearl of the Danube
  • Must see: the River Danube for a nice stroll, Széchenyi baths to relax, and “ruin bars” for a party
  • Most beautiful word: ’Szia’ (meaning: hello) and ’Köszönöm’ (meaning: thank you) because it is fun to pronounce

Professional background

  • Spoken languages: French, English
  • My area of expertise is sales representation of QTH in France and French-speaking Europe

Contact